tag:blogger.com,1999:blog-1455891724757786007.post2961512815899112537..comments2024-03-16T19:34:55.362+11:00Comments on raspberri cupcakes: Blueberry Cheesecake MacaronsStephcookiehttp://www.blogger.com/profile/13287192870684938203noreply@blogger.comBlogger47125tag:blogger.com,1999:blog-1455891724757786007.post-71902137962155545122014-04-18T20:04:58.057+10:002014-04-18T20:04:58.057+10:00Great thanks Steph!Great thanks Steph!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-35162457711548056362014-04-17T21:57:49.269+10:002014-04-17T21:57:49.269+10:00Hi Tina, I honestly can't tell you around how ...Hi Tina, I honestly can't tell you around how much I used here as I just gradually kept adding more and more until I was happy with it. I used a powdered colouring from a baking store, sorry I can't remember the name but I can definitely recommend AmeriColor gel paste, which you can find online. Wilton icing gel colours also works but can cause your macarons to brown slightly. Hope that helps!Stephcookiehttps://www.blogger.com/profile/13287192870684938203noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-54512892788999217502014-04-17T14:21:15.730+10:002014-04-17T14:21:15.730+10:00Hi Steph, what brand of powdered food colourings d...Hi Steph, what brand of powdered food colourings do you use and approximately how much do you put in? What colour did you use here? I'm going to make your triple triple choc cake with the macaroons on top in a couple weeks for my husband's b'day :) Tina. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-57229481736249328732012-08-10T09:18:00.453+10:002012-08-10T09:18:00.453+10:00Probably too many blueberries. I used blueberry ja...Probably too many blueberries. I used blueberry jam when I made them, so I might have over-estimated how much fresh blueberries would be equivalent. I'll update it in the recipe, thanks for the feedback!Stephcookiehttps://www.blogger.com/profile/13287192870684938203noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-23348760084387957262012-08-10T08:47:23.202+10:002012-08-10T08:47:23.202+10:00First time to try macs and they turned out really ...First time to try macs and they turned out really really well! Thanks for the awesome recipe. The only problem I had was the icing was really runny...i think too many blueberries? Thoughts there? Even after being in the fridge it was really runny. Ended up making another batch with more cream cheese in it..Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-6207621931981140412010-09-06T08:38:01.250+10:002010-09-06T08:38:01.250+10:00The Urban Baker - Thanks so much! <3The Urban Baker - Thanks so much! <3Stephcookiehttps://www.blogger.com/profile/13287192870684938203noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-172811065762463602010-08-30T02:22:49.415+10:002010-08-30T02:22:49.415+10:00simply lovely!simply lovely!The Urban Bakerhttps://www.blogger.com/profile/02561212652465463688noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-75565059554537323952010-08-16T10:53:46.253+10:002010-08-16T10:53:46.253+10:00Forager @ The Gourmet Forager - Thank you! Haha ye...Forager @ The Gourmet Forager - Thank you! Haha yeah the bright blue was never going to work. Much better thanks :)<br /><br />Margaret Tran - Haha thanks! Yes a new header! Angry cupcake's name is Neville :)<br /><br />OohLookBel - Aww thanks so much! I agree, more cheesecake for everyone!<br /><br />Bett @ The Hungry Girl - :) They did taste good! xx<br /> <br />Phuoc'n Delicious - Ooh strawberry shortbread macs sound amazing! Yeahh that virus was pure evil :(<br /> <br />Rhonda (thedaintybaker) - Haha thanks Rhonda! <br /><br />Helen (Grab Your Fork) - Aww shucks, thank you! Yes the french ones can be temperamental little buggers. LOL he's such a silly boy.<br /><br />Ellie (Almost Bourdain) - :) Thank you Ellie! Hahaha yeah but now I'm a bit over them! Time to bake something else I think.<br /><br />Angie Lives to Eat (and Cook)! - Thanks! I actually bake a lot when I'm a little under the weather, but this time I was just too far gone!<br /> <br />chocolatesuze said - Hehe thanks! Shez & Lex helped me brainstorm that idea :)<br /><br />Sara @ Belly Rumbles - Thank you! Yeah being sick sucks :( Haha they still tasted good, just very lemony <br /> <br />Jennifurla - Macarons are a fun baking challenge. Thanks!<br /> <br />Karen @ Citrus and Candy - :( Don't let them defeat you! Haha sure I'll make you some ;)\<br /><br />Gummi Baby - Thanks! Haha I am not a huge macaron eater myself so I always try to make them a bit less sweet and lighter than the store bought ones. Thanks!<br /> <br />sugarpuffi - Haha I wouldnt go that far! I love coming up with new flavours though. Haha err rub away!<br /> <br />Jacq - :) Thanks! The cheesecake crust was my fav bit. I think it would def be better with fresh blueberries!<br /> <br />Karen @ Citrus and Candy - HAHAHA busted ;)<br /><br />Simon Food Favourites - Thanks!<br /><br />Arwen from Hoglet K - Haha yeah, I don't know what I was thinking! :) Thanks<br /><br />Cecilia - Thanks! I love blueberry cheesecake :)<br /><br />Maria@TheGourmetChallenge - Aww trust me I've had soo maybe failures. They are so frustrating! Thanks!<br /><br />Honey @ honeyandsoy - Haha thanks!<br /><br />linda - Yay unhealthy food all the way! Aww <3!!<br /><br />Anh - Aww thanks so much! I'm always trying to improve :)<br /> <br />Anonymous - Hehe thank you!<br /><br />Abboud - Aww yay glad you enjoyed them! Thanks for stopping by :)<br /> <br />Alison - :) I'm so glad you liked them! You are very welcome!<br /> <br />Anita - Thanks so much!<br /> <br />Danielle - Thank you! xx<br /> <br />FFichiban - Haha sure thing, they're sitting in my freezer right now! LOL i know rite?<br /><br />Erica Lea {Cooking for Seven} - Aww *blushes* thank you! <3<br /> <br />melissa - Hehe thank you!<br /> <br />letthemeathomebake - Hmm it just takes a bit of practice! You might want to try adding egg white powder to give it more stability or perhaps it was undermixed when you added the dry mixture? It's hard to tell! Eek snot filling doesnt sound the best, good luck with your next attempt!<br /><br />Bean Sprout's Cafe - Ooh I hope you do!<br /><br />Simon @ the heart of food - Haha thanks! Yeah it didn't really feel like a cheesecake macaron without the disc. LOL no he got a bit of a bollocking<br /> <br />thang @ noodlies - Thanks so much!<br /><br />Conor @ Hold the Beef - Thank you! Haha omg tiny cheesecakes would be so good, I was obsessed with miniature food for a while.<br /><br />Laura - LOL thanks!<br /> <br />Gianna - :D Hahah thank you! Yes sugar makes everything better!Stephcookiehttps://www.blogger.com/profile/13287192870684938203noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-46262444471306400322010-08-09T21:46:08.364+10:002010-08-09T21:46:08.364+10:00im currently bowing in the presence of macaron gre...im currently bowing in the presence of macaron greatness.<br /><br />my two favourite desserts all rolled into one! amazing!<br />nothing like a sweet treat to make the flu go away!Gianna@TheEmptyFridgehttps://www.blogger.com/profile/07796865092693867152noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-90589876949188098302010-08-09T16:54:33.764+10:002010-08-09T16:54:33.764+10:00Oh boy, you are baking queen.Oh boy, you are baking queen.Laurahttps://www.blogger.com/profile/07737017104279896265noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-84066856383625731642010-08-09T16:18:22.430+10:002010-08-09T16:18:22.430+10:00Great idea for macaron flavour - those little disk...Great idea for macaron flavour - those little disks of base are so cute, I'd like to see some tiny baby cheesecakes to go with these :) And anyway, lemon cheesecake is damn tasty so I still see this as a complete success. Glad you're on the mend now!Conor @ Hold the Beefhttps://www.blogger.com/profile/10526209428409988896noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-68667214654375727422010-08-06T20:19:50.608+10:002010-08-06T20:19:50.608+10:00gosh that looks great... lovely colour toogosh that looks great... lovely colour toothang @ noodlieshttp://www.noodlies.comnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-92112909846615805002010-08-06T19:56:37.471+10:002010-08-06T19:56:37.471+10:00The disc of biscuit base was an excellent idea! Be...The disc of biscuit base was an excellent idea! Bet its inclusion really sells the whole cheesecake thing. Awesome work :)<br /><br />Love the help fail, though I imagine it wasn't so funny at the time.Simon @ the heart of foodhttp://theheartoffood.comnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-13626390021100374922010-08-06T19:50:31.093+10:002010-08-06T19:50:31.093+10:00Clever ! I definitely make it.. thanks :DClever ! I definitely make it.. thanks :DBean Sprout's Cafehttps://www.blogger.com/profile/07971022526330153383noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-9669622091672484152010-08-06T14:37:01.955+10:002010-08-06T14:37:01.955+10:00Wow, they look amazing!! How do you get that '...Wow, they look amazing!! How do you get that 'lift'?? My latest attempt at macarons was a dismal failure due mostly to under beating the egg white (I think)... oh, and a heavy hand with the green food colouring which resulted in snot coloured filling!! EeeekAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-90073503054278968532010-08-06T07:28:29.760+10:002010-08-06T07:28:29.760+10:00i love it! what a bright idea!i love it! what a bright idea!Anonymoushttps://www.blogger.com/profile/13726044998147099329noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-46865419042387515742010-08-06T05:35:16.800+10:002010-08-06T05:35:16.800+10:00I am continually surprised and delighted by your w...I am continually surprised and delighted by your wonderful styling & photography. These macarons sound scrumptious.Erica Lea {Cooking for Seven}http://www.cookingforseven.comnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-79935649441807187512010-08-06T01:01:30.685+10:002010-08-06T01:01:30.685+10:00OH noooesss you can always throw neon blue shells ...OH noooesss you can always throw neon blue shells my way! and LOL at A, gw man!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-66755211019367174892010-08-06T00:54:41.748+10:002010-08-06T00:54:41.748+10:00absolutely gorgeous and wonderful flavours!absolutely gorgeous and wonderful flavours!Daniellehttps://www.blogger.com/profile/14555800170757361985noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-36282546200179223742010-08-05T21:22:18.234+10:002010-08-05T21:22:18.234+10:00Great flavour choice! Glad to hear you're feel...Great flavour choice! Glad to hear you're feeling better. Love your photos!Anitahttp://leaveroomfordessert.comnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-45059705563013666962010-08-05T14:41:40.084+10:002010-08-05T14:41:40.084+10:00I have just had the pleasure of indulging in your ...I have just had the pleasure of indulging in your macaroons courtesy of my lovely workmate Mel. They are divine, a perfect balance of flavours. Thank you so much!Alisonnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-23723543729184757952010-08-05T13:39:00.953+10:002010-08-05T13:39:00.953+10:00Liam passed the Macarons around and I must admit t...Liam passed the Macarons around and I must admit those are some of the yummiest Cheesecake Macarons I have yet to taste. I am a huge blueberry cheesecake lover - Kudos to you for the great work and keep it up.Abboudnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-19458985504901486762010-08-05T13:19:44.644+10:002010-08-05T13:19:44.644+10:00OMG...these are sooo goood.OMG...these are sooo goood.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-51433411050877226102010-08-05T10:33:39.362+10:002010-08-05T10:33:39.362+10:00Those look lovely! And your presentation is gettin...Those look lovely! And your presentation is getting prettier and prettier by the days :)Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-1455891724757786007.post-87325960059631558642010-08-05T10:26:58.012+10:002010-08-05T10:26:58.012+10:00I'm so glad to read that you're back to yo...I'm so glad to read that you're back to you healthy self, now on to eating unhealthy food =D Your macarons look beautiful as per usual Queen of Macaron. I love the way you experiment with flavours, never in my wildest dream would I have thought of Blueberry cheecake macaron.lindahttp://www.eatshowandtell.comnoreply@blogger.com