"How the heck am I going to make a Lady Gaga cake?!"
That's what I've been saying to myself the past month, stressing and brainstorming. Still riding high on the success of the Fish Tank Birthday Cake I made for A, I decided to make a Lady Gaga birthday cake for my best friend Asian Gaga. Of course I knew I was dooming myself to a month of freaking out and several days of messy, angry disasters in the kitchen, but I knew she would love it. This was proven by the fact that not long after I decided to make it, she said to me, "Can you make me a Gaga cake for my birthday that says "Free bitch baby" on it please?", to which I replied, "You loser! You just totally ruined your birthday surprise!".
So here was the end result. It's not my best effort, I have to say. I'm still far, far away from mastering the art of cake decorating with buttercream. And somehow her chin got REALLY pointy after I iced it, so her head is a little more alien-like than I would prefer. But you can still tell it's meant to be Gaga, right? It took a while to decide what the cake would be like, considering the squillions of different looks of Lady Gaga that I could have taken inspiration for. I was really close to doing the cigarette glasses, but I couldn't come up with a really good way of making the candy cigarettes. So I decided to keep it simple, aiming this look from the 'Telephone' video:
Yes, I really did go buy some Diet Coke just so I could wash one out and stick it on the top of this cake. And I even bought a special piping tip (Wilton multi-opening top #233) which could make my icing look like hair. It was SO much fun piping out the lemon buttercream icing for her blonde hair, and I loved the effect I got from the piping tip. For me, that was the most successful element of the cake.
The rest of it was okay I guess, the phone was a last minute addition because I needed somewhere to pipe the words that Asian Gaga had requested (which are lyrics from Bad Romance), but it's quite fun, especially after I piped the black telephone cord down the bottom. Unfortunately I ran of out silver sprinkles while I was decorating it so it was a little patchy. The skin coloured icing was a total bitch to smooth out, I eventually gave up.
The cake is a passionfruit butter cake, with vanilla icing except for the hair which is lemon flavoured. Asian Gaga absolutely loved it, which was the most important thing. My main hope was that the cake wouldn't be so horribly ugly that it ended up on Cake Wrecks, and while it's not particularly neat and a little weird shaped, I'm hoping it's still decent enough that you can tell it's Gaga :)
Lady Gaga Birthday Cake
(Adapted from Le Cordon Bleu's Complete Cooking Step-by-Step basic yellow cake recipe)
For the cake:
355g plain flour
1 tbsp baking powder
1/2 tsp salt
225 ml milk
1 tsp pure vanilla extract
400g caster sugar
224g unsalted butter, softened
4 medium eggs
(I replaced 25ml milk with the pulp from 3 passionfruit)
For the buttercream icing:
125g butter
3 cups icing sugar, sifted
milk + vanilla extract, or lemon to taste
Preheat oven to 180 degrees C. Grease one 20cm round cake tin and one small loaf tin and line the base with baking paper. Grease the paper and dust tins with flour. Combine flour, baking powder and salt in medium bowl, set aside. Mix milk and vanilla together in measuring jug.
Beat sugar and butter in large bowl until creamy, add eggs one at a time, beating well after each addition. With mixer on medium-low speed, alternatively add flour mixture and milk mixture, beginning and ending with flour mixture, beating until smooth, occasionalluy scraping bowl with a spatula. (At this point I folded in the passionfruit pulp) Pour approximately 2/3 of the mixture into the round tin and the remaining mixture in the loaf tin and bake until golden and a skewer inserted into the centre comes out almost clean with a few moist crumbs attached. This took about 30 minutes for the loaf and 40 minutes for the round tin. Remove from oven and cool for 10 minutes, then carefully run a butter knife around the edges and turn out on to a wire rack to cool completely.
Whe cakes are completely cooled, carve out the face shape from the round cake. You can leave some rectangular bits sticking out of each side so you know where your Gaga glasses will be (but I ended up cutting a lot of this away when I actually iced it). Remember that the final size of the cake will be slightly larger after you ice it.
Cut out a telephone shape using the cake baked in the loaf tin, making sure it is the right size to fit next to the face cake. Keep one of the cake cut offs, just a little piece to use as the nose for the face.
Remove butter from the fridge 20 minutes before you are ready to prepare the butter icing. Chop into small pieces and beat in a large mixing bowl on high speed until it is light and fluffy. Add icing sugar and beat until combined. At this point add the vanilla and milk or the lemon juice to taste, and finally beat in the desired colouring. To get the skin coloured icing I used a tiny smidge of pink with a few drops of yellow, yellow for the hair and black for the glasses. First, ice the face, smoothing out with a palette knife, leaving room for icing the glasses on.
Carefully apply black icing for the glasses and red icing for the lips, trying not to smudge any of the colours into the skin coloured area.
Use a multi-opening piping tip to pipe the 'blonde hair' icing around a Diet Coke can, or maybe a ziploc back with several holes poked into a bottom corner. Alternatively you could pipe the icing on smoothly and then create the hair effect by scraping a knife or skewer through the icing before it sets.
I covered the telephone in a thin layer of slightly runnier icing and then dipped it into the silver sprinkles. The writing and telephone cord were piped on using leftover black icing from the glasses, and then silver and pink cachous for decorating the glasses. Et voilà, my attempt at a Lady Gaga cake :)
That's what I've been saying to myself the past month, stressing and brainstorming. Still riding high on the success of the Fish Tank Birthday Cake I made for A, I decided to make a Lady Gaga birthday cake for my best friend Asian Gaga. Of course I knew I was dooming myself to a month of freaking out and several days of messy, angry disasters in the kitchen, but I knew she would love it. This was proven by the fact that not long after I decided to make it, she said to me, "Can you make me a Gaga cake for my birthday that says "Free bitch baby" on it please?", to which I replied, "You loser! You just totally ruined your birthday surprise!".
So here was the end result. It's not my best effort, I have to say. I'm still far, far away from mastering the art of cake decorating with buttercream. And somehow her chin got REALLY pointy after I iced it, so her head is a little more alien-like than I would prefer. But you can still tell it's meant to be Gaga, right? It took a while to decide what the cake would be like, considering the squillions of different looks of Lady Gaga that I could have taken inspiration for. I was really close to doing the cigarette glasses, but I couldn't come up with a really good way of making the candy cigarettes. So I decided to keep it simple, aiming this look from the 'Telephone' video:
Image courtesy of a screenshot from this video
Obviously, I added a little bit of embellishment on the Chanel glasses, because they looked a little plain on the cake when it was just all black on the front. And yes, the face isn't quite as smooth as I would have liked it, and the colours bled a little into each other. But how cool is the hair?!Yes, I really did go buy some Diet Coke just so I could wash one out and stick it on the top of this cake. And I even bought a special piping tip (Wilton multi-opening top #233) which could make my icing look like hair. It was SO much fun piping out the lemon buttercream icing for her blonde hair, and I loved the effect I got from the piping tip. For me, that was the most successful element of the cake.
The rest of it was okay I guess, the phone was a last minute addition because I needed somewhere to pipe the words that Asian Gaga had requested (which are lyrics from Bad Romance), but it's quite fun, especially after I piped the black telephone cord down the bottom. Unfortunately I ran of out silver sprinkles while I was decorating it so it was a little patchy. The skin coloured icing was a total bitch to smooth out, I eventually gave up.
The cake is a passionfruit butter cake, with vanilla icing except for the hair which is lemon flavoured. Asian Gaga absolutely loved it, which was the most important thing. My main hope was that the cake wouldn't be so horribly ugly that it ended up on Cake Wrecks, and while it's not particularly neat and a little weird shaped, I'm hoping it's still decent enough that you can tell it's Gaga :)
Lady Gaga Birthday Cake
(Adapted from Le Cordon Bleu's Complete Cooking Step-by-Step basic yellow cake recipe)
For the cake:
355g plain flour
1 tbsp baking powder
1/2 tsp salt
225 ml milk
1 tsp pure vanilla extract
400g caster sugar
224g unsalted butter, softened
4 medium eggs
(I replaced 25ml milk with the pulp from 3 passionfruit)
For the buttercream icing:
125g butter
3 cups icing sugar, sifted
milk + vanilla extract, or lemon to taste
Preheat oven to 180 degrees C. Grease one 20cm round cake tin and one small loaf tin and line the base with baking paper. Grease the paper and dust tins with flour. Combine flour, baking powder and salt in medium bowl, set aside. Mix milk and vanilla together in measuring jug.
Beat sugar and butter in large bowl until creamy, add eggs one at a time, beating well after each addition. With mixer on medium-low speed, alternatively add flour mixture and milk mixture, beginning and ending with flour mixture, beating until smooth, occasionalluy scraping bowl with a spatula. (At this point I folded in the passionfruit pulp) Pour approximately 2/3 of the mixture into the round tin and the remaining mixture in the loaf tin and bake until golden and a skewer inserted into the centre comes out almost clean with a few moist crumbs attached. This took about 30 minutes for the loaf and 40 minutes for the round tin. Remove from oven and cool for 10 minutes, then carefully run a butter knife around the edges and turn out on to a wire rack to cool completely.
Whe cakes are completely cooled, carve out the face shape from the round cake. You can leave some rectangular bits sticking out of each side so you know where your Gaga glasses will be (but I ended up cutting a lot of this away when I actually iced it). Remember that the final size of the cake will be slightly larger after you ice it.
Cut out a telephone shape using the cake baked in the loaf tin, making sure it is the right size to fit next to the face cake. Keep one of the cake cut offs, just a little piece to use as the nose for the face.
Remove butter from the fridge 20 minutes before you are ready to prepare the butter icing. Chop into small pieces and beat in a large mixing bowl on high speed until it is light and fluffy. Add icing sugar and beat until combined. At this point add the vanilla and milk or the lemon juice to taste, and finally beat in the desired colouring. To get the skin coloured icing I used a tiny smidge of pink with a few drops of yellow, yellow for the hair and black for the glasses. First, ice the face, smoothing out with a palette knife, leaving room for icing the glasses on.
Carefully apply black icing for the glasses and red icing for the lips, trying not to smudge any of the colours into the skin coloured area.
Use a multi-opening piping tip to pipe the 'blonde hair' icing around a Diet Coke can, or maybe a ziploc back with several holes poked into a bottom corner. Alternatively you could pipe the icing on smoothly and then create the hair effect by scraping a knife or skewer through the icing before it sets.
I covered the telephone in a thin layer of slightly runnier icing and then dipped it into the silver sprinkles. The writing and telephone cord were piped on using leftover black icing from the glasses, and then silver and pink cachous for decorating the glasses. Et voilà, my attempt at a Lady Gaga cake :)















Ahah I love it! You can definitely tell it's Gaga :)
ReplyDeletethat is truely amazing! you have skills!
ReplyDelete*bows down to the master* this is freaking awesome steph! love the hair! you are my sunbeam...
ReplyDeleteGosh, you're a genius. This came out so well! Congratulations! I'm tempted to ask for a crazy cake for my birthday but it might send you to an early grave, hahaha.
ReplyDeleteThis is a very cool cake. I love your attention to detail. The diet coke can is a great addition. The question than needs to be asked is whether it wears pants?
ReplyDeleteHehehe nicely done Steph! But *gasp* you could've bought a can of normal coke and I'd drink it for ya LOL.
ReplyDeleteUmmm passionfruit...
Awesome. Thisshall go viral ;)
ReplyDeletePhenomenal! You're such a good friend. This must have taken ages and been so fiddly.
ReplyDeleteAwesome cake! And the passionfruit butter cake sounds delicious
ReplyDeleteWhat a major success, looks fantastic! I love the hair.
ReplyDeleteHaha, looks so much like Gaga! Very well done.
ReplyDeleteHeehee. Steph you have certainly outdone yourself this time! Lady Gaga would be impressed.
ReplyDeleteI found your blog via SwapBot and I'm so glad I did. I am loving your creative creations! I'll be subscribing right away. And I would love to link to this if you didn't mind. It's perfect for my next Crafty Food Roundup.
ReplyDeleteWow - very impressive! Puts the cake I made for my firend's birthday at the weekend to shame!!! How inventive you are ;0)
ReplyDeleteOh my gosh- this is amazing- very awesome. I know a cake maker sees lots of their own cakes imperfections (I always do) but this looks REALLY GOOD- and if you can't tell it's Gaga you probs have been hiding under a rock and don't know who Gaga is.
ReplyDeleteYou are amazing! It's definitely Gaga! Love the hair, the glasses, the phone... all of it! Well done!
ReplyDeleteLOL this is the most creative thing I have ever seen. I love all the little details, silver balls for the telephone, and omg the coke can haha. You are one super crazy baker, love it!
ReplyDeletehehehehehehe. very entertaining. she looks better as a cake.
ReplyDeleteHee hee I think u did a great job! and dw she looks like an alien irl :P
ReplyDeleteROFL! This is too real!!! the hairs, The channel. the coke can, the telephone and the cord!! You are a genius!
ReplyDeleteWowww what a good idea for a cake this amazingg!!
ReplyDeleteAwsome cake! I esp. like the glasses plus coke can! Great idea!
ReplyDeleteSuper, super cool. That little piece for the nose is hilarious! And also a little disturbing.. makes me think of Michael Jackson.
ReplyDeleteAs soon as I saw this I sent the link to my sister, a big Gaga fan, and we're both in agreement - brilliant!
Absolutely awesome!!!! No wonder Asian gaga loved it!! Looks fab!
ReplyDeleteThis is great! I found your cake via One Pretty Thing up there and I posted a link too! (ediblecrafts.craftgossip.com) Thanks for sharing!
ReplyDeleteNot a Lady Gaga fan, but this cake rocks!! Love it!
ReplyDeleteIt's 'freak bitch baby' not 'free'
ReplyDelete@Anonymous - LOL hate to break it to you but it IS 'free bitch' - Official album sleeve lyrics - http://www.flickr.com/photos/duanecmoody/4132681486/
ReplyDeleteIt seems a lot of people are as confused by those lyrics as you are.
Haha, this is great! I loved reading all the details of how you did it. Plus, the cake sounds YUMMY.
ReplyDeleteDiana - Awesome! So glad you think so :)
ReplyDeletesugarpuffi - Haha well I tried...thanks!
chocolatesuze - hehehe thanks suze :) you make me happeeee...
Lisa - Haha well...we'll see ;) I think this one gave me a couple grey hairs!
Mark @ Cafe Campana - Thank you! Haha I'm fairly certain it's sporting some sort of awesome bodysuit
Karen @ Citrus and Candy - LOL well gaga used diet coke cans so I had to follow her lead
Fiona - Haha not for the wrong reasons I hope!
Emma @CakeMistress - Haha thanks! It was extremely fiddly and not pretty like I'd hoped :(
missklicious - Hehe yeah the passionfruit flavour was quite intense, I was surprised!
Sara - Thanks! The hair was my favourite bit :)
OohLookBel - Haha thanks! The chins a little pointy :S
Trissa - LOL I hope she wouldn't hate it. I could have done it a lot nicer with fondant but I am anti fondant! Buttercream all the way!
Rachel@oneprettything.com - Thanks so much for linking to this and the macanuts! :) xx
Chele - Aww I'm sure your cake was lovely! Thanks :)
Gastronomy Gal - Aw thank you! LOL I really do know people who have no idea who she is.
Betty @ The Hungry Girl - Haha thanks AB :)
linda - I still could have done better, but oh well! thanks :)
Fouad @ The Food Blog - HAHAH! Thanks ;)
FFichiban - Hahaha her chin is just so severe! I tried *shrugs*
Ellie (Almost Bourdain) - LOL yeah I was a little freaked out while putting the skin coloured icing on, it was a little too skin like! Thanks :)
Natalie... - Haha thanks!
Anonymous - :D Glad you liked it!
Conor @ HoldtheBeef - LOL the nose nubbin. Yeh it was a little freaky to look at it before it had eyes :S Aww thanks!
Maria@TheGourmetChallenge - :D hehe yes that was the important thing, she went gaga for it hehehe
Chic Cookies - Thanks so much for linking to me! <3
Alberta Leong - Yay! Thanks so much :)
Anonymous - See my reply above.
Anna - Hehe I think the cake tasted better than it looked ;) thanks!
This is hilarious! Seems like a bitch to make! Well done!
ReplyDeleteHaha thanks! yep it was a total bitch, reminds me why I could never decorate cakes for a living!
ReplyDeleteHAAHA thats hilarious! well done! love the can in her hair!
ReplyDelete:) heehee thanks Rhonda! It was fun but so stressful! definitely nothing compared to your awesome cakes!
ReplyDeletethat is amazing. AWESOME JOB!
ReplyDeleteglidingcalm - Aww thank you so much!
ReplyDeleteOMG thank you for posting the steps to this, I have been trying to find a cake to make for my sister's birthday but nobody shows how to make them. THANKS It looks great!!!!
ReplyDelete